The Chinese prefer to entertain in public places rather than in their homes, especially when entertaining foreigners.

If you are invited to their house, consider it a great honour. If you must turn down such an honour, it is considered polite to explain the conflict in your schedule so that your actions are not taken as a slight.

• Arrive on time.
• Remove your shoes before entering the house.
• Bring a small gift to the hostess.
• Eat well to demonstrate that you are enjoying the food!

Table manners:

• Learn to use chopsticks.
• Wait to be told where to sit. The guest of honour will be given a seat facing the door.
• The host begins eating first.
• You should try everything that is offered to you.
• Never eat the last piece from the serving tray.
• Be observant to other peoples’ needs.
• Chopsticks should be returned to the chopstick rest after every few bites and when you drink or stop to speak.
• The host offers the first toast.
• Do not put bones in your bowl. Place them on the table or in a special bowl for that purpose.
• Hold the rice bowl close to your mouth while eating.
• Do not be offended if a Chinese person makes slurping or belching sounds; it merely indicates that they are enjoying their food.
• There are no strict rules about finishing all the food in your bowl.

Tipping Etiquette:

Tipping is becoming more commonplace, especially with younger workers although older workers still consider it an insult. Leaving a few coins is usually sufficient.

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The training includes:

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• Comparison of Chinese and European way of thinking in business and social environment.
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